The ham hock is the joint that connects the tibia/fibula to the foot of a pig. It’s the shank finish of the leg bone. It may be used for seasoning greens and for cooking. This text will introduce you to ham hocks and easy methods to prepare dinner them correctly. We may even cowl easy methods to season greens. So, how do you employ ham hock?
Shopping for ham hocks

Ham hocks are an underrated reduce of meat, however they’re nonetheless available. You’ll be able to often discover them at a daily grocery retailer, within the pork part close to the ham. Ham hocks are additionally accessible in some specialty butcher retailers, however they aren’t as frequent as ham. If you cannot discover them, ask the worker the place you’ll find them. It is perhaps in a separate part than the ham.

Amongst different makes use of, ham hocks make a scrumptious addition to a wide range of dishes. In Pennsylvania Dutch delicacies, they’re utilized in scrapple. In Germany, they’re roasted and fried and are generally served with sauerkraut and potato salad. In Austria, they’re eaten as a facet dish in a beer corridor. The flavour of ham hocks is sort of distinctive, making them a preferred ingredient in soups and stews.

Whereas they don’t seem to be as tasty as ham steaks, they’re usually offered recent at a butcher’s store or meat division in a grocery store. Though they don’t seem to be meant to be eaten alone, they’re a cost-effective different to bacon or ham steaks. Nonetheless, most cooks suggest that you just solely use ham hocks as soon as, since they do not retain a lot taste after cooking. Because of this, you may discover a ham hock within the freezer part of a grocery store or grocery retailer.

What are ham hocks? Ham hocks are a portion of the pig’s leg, situated on the ankle joint. They arrive in numerous cuts and are generally offered in pairs. Whereas ham hocks aren’t thought of prime reduce, they’re a fantastic deal in comparison with different pig components. Along with being tasty and low-cost, ham hocks are a improbable supply of protein for a meatless menu.

When shopping for ham hocks, remember to ask for a bundle that features a cooking information. The bundle ought to embrace an in depth description on the right cooking technique and the elements. Shopping for ham hocks is straightforward when you will have the right info at your fingertips. You can too search for a grocery retailer’s web site for extra info. It is necessary to decide on the precise reduce in your finances and your style.

Relying on the reduce, smoked or cured ham hocks needs to be refrigerated for per week or two earlier than consuming. A recent ham hock needs to be eaten inside per week, but when they’re stored within the fridge, you may retailer them within the freezer for as much as a yr. Then, they are often smoked. You can too smoke them at house. For those who’re into smoking, you may even prepare dinner them your self, however you need to at all times observe a cooking information that specifies how lengthy to smoke ham hocks.

Ham hocks could be bought at a specialised meat market. They’re sometimes smoked in pure smoke and are freed from nitrates. These cuts of meat often weigh a few pound, relying on the dimensions. Relying on the reduce, you should purchase one pound or as a lot as 1.5 lbs. The ham hocks could be reduce into smaller items or entire. A small piece of ham hock can vary in measurement, however often weighs between a pound and a half.
Cooking ham hocks

Ham hocks are an inexpensive reduce of meat. They are often smoked on a grill or roasted over a range. You can too boil them in a crock pot. As soon as cooked, they’re a fantastic addition to stews, stir fries, or omelettes. However you need to remember the fact that they are often troublesome to slice. It’s because they do not have a lot meat, so you should use them as a part of a pot of stew or agus inventory.

When cooking ham hocks, keep in mind to allow them to relaxation. Cooking them in a crockpot offers them a improbable smoked taste. They’re additionally simply saved within the fridge or frozen. A crockpot cooks them evenly and rapidly. As soon as cooked, ham hocks could be served as a meaty facet dish or perhaps a snack! The smoked taste makes them the right complement to nearly any dish!

Ham hocks aren’t very meaty, however they will add a richness to dishes which are slow-cooked. As they aren’t notably densely full of meat, ham hocks could be diced or shredded to disclose the meat pockets. To scale back the salt content material of the ham, soak the hocks in chilly water for half-hour earlier than cooking. This may even assist get rid of extra sodium, which may overwhelm the style of the dish.

For those who select to prepare dinner ham hocks in a skillet, you should use a mix of water, brown butter, and inventory. As soon as the ham hocks are totally cooked, take away the greens and discard the foamy scum from the pan. The remaining liquid can be utilized for soup or stew. Cooked ham hocks needs to be drained and the rind scored. To maintain the meat crispy and tender, you may wrap them in foil.

For those who’re not into meat, you should use the boneless ham hock. This cuts of meat can be utilized in lots of dishes. Along with stews, ham hocks could be braised in a liquid, which helps the collagen and fats dissipate, imparting a savory taste. Along with meat, ham hocks are excessive in iron, protein, and copper. The one draw back is that they are often excessive in sodium, so do not eat them too usually!

There are two methods to prepare dinner ham hocks: in a pot with a lid or a braising pan on the range, and within the oven. Each strategies work nicely, as they take two to eight hours to prepare dinner. As soon as cooked, the ham hocks needs to be eaten inside two to 5 hours. For those who do not plan on serving ham hocks instantly, you may retailer them within the fridge for as much as per week.

For those who’re searching for a more healthy different, you should use turkey sausage or smoked bacon. You can too substitute ham hocks with pork shank. Ham hocks are comparatively cheap per pound, however in the event you do not wish to buy them, you should use one other kind of pork. You can too use pork shank, smoked bacon, and even turkey bacon instead of the ham hock.
Utilizing ham hocks to season greens

For those who’re searching for a scrumptious, meaty vegetable facet dish, you have most likely thought of utilizing ham hocks. Whereas not the right primary course, ham hocks are a improbable additive to vegetable-based dishes. You’ll be able to add a touch of smoky taste to your favourite greens, akin to cabbage and broccoli, to carry out the flavour of those in any other case bland meals.

Usually bought from the meat part of a grocery store or butcher store, ham hocks are a wonderful approach so as to add a singular taste to your meals. Whereas they aren’t ideally suited to serve on their very own, ham hocks could be a lot cheaper than bacon or ham steaks. Whereas cooks suggest utilizing ham hocks solely as soon as, it is because the meat doesn’t retain a lot taste after cooking.

To organize a ham hock soup, add evoo to a big soup pot and saute onions and garlic. Cook dinner for one minute. Take away ham hocks from bones and reduce them into bite-sized items. Return ham hocks to the pot and add the greens. Cook dinner till the greens are tender, about 2 hours. Add further seasonings as wanted. As soon as the greens have completed cooking, serve.

Ham hocks are generally used so as to add taste to vegetable dishes and soups. They’re finest cooked at a low temperature, permitting the collagen and fats to interrupt down and impart a deep taste. After cooking, you may take away the ham hocks and return them to the dish for extra taste. The flavour of ham hocks is especially prevalent in Southern cooking, the place it is usually used to season collard greens and pinto beans.

As soon as cooled, ham hocks can be utilized in a wide range of soup recipes. You’ll be able to put together black bean soup, cut up pea soup, and potato soup. In both case, the ham hocks add taste and texture to the vegetable inventory. You’ll be able to even prepare dinner the ham hocks in your sluggish cooker and use pre-made bean soup combine. However be sure you totally wash them earlier than utilizing them!

Whereas ham hocks are sometimes utilized in soups, you can too use the meat from the hocks for a wide range of facet dishes. For instance, if you’re cooking kidney beans or pinto beans, you may cube the ham hock meat into medium-sized items and add it again to the soup. Chances are you’ll not want so as to add additional salt to the soup, as a result of ham hocks naturally launch salt into the liquid.

For those who aren’t within the temper for a smoked ham hock, you should use smoked pork shoulder as an alternative. You can too substitute collard greens for the white ones. The greens needs to be peeled and reduce into squares or lengthy strips. If you do not have white turnips, you can too use a big onion and purple pores and skin potatoes as an alternative. As soon as the collard greens have cooked, take away them from the pot and serve.

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